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Salmorejo | Salmorejo with Iberico Ham | Pisto Manchego | Sofrito

 
   
Perdiz en escabeche
» Traditional & Domestic Vegetable. Pisto Manchego
  Ingredients & Making:
  Tomatoes, Green & red peppers, extra virgin olive oil and salt.

  Degustation suggestions:
  To be served cold, hot or as it is. It is great to be served on the side of any meat or as a bed of any homemade beef or fish stew, rice, etc.

  Pack & Package:
  Jar 425 grs. 20 jars per box